How to Calculate Percent Error
Place a known weight on the scale and record the weight displayed on the scale.
Use the known weight and the weight observed on the scale in the formula below.
[ [ (Observed Weight) / (Known Weight) ] x 100] - 100 = % Error
Example:
A known weight of 1,380 lbs is placed on the scale. The scale shows 1,200 lbs.
[ [ (1200) / (1380) ] x 100] - 100 = %Error
1200/1380=0.8696
[ [0.8696] x 100] - 100 = %Error
0.8696 x 100 = 86.96
[86.96] - 100 = %Error
86.96 - 100 = -13.0
-13.0 = %Error
The percent error is -13%, this means the scale is reading 13% low.
If the percent error is more than 1% off, recalibration is recommended.